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Vietnam
Black PepperBrown SugarDark ChocolateDateFigMalt
72% Vietnam, Ba Ria - Dark Chocolate
£12.50
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Ba Ria, Vietnam
East of Ho Chi Minh City, where sea air meets sun-drenched earth, Ba Ria’s coastal terrain offers a climate distinct from the lush Mekong Delta — warmer, drier, and kissed by ocean breezes. Here, cacao thrives beneath a canopy of jackfruit, pomelo, water apple, and black pepper, absorbing the character of this vibrant agricultural landscape.
This cacao is sourced by Marou in partnership with six dedicated fermenters who work closely with local producers, carefully guiding each harvest from pod to bean. The result is a chocolate that carries both coastal brightness and deep, slow-building richness.
Flavour Notes: Dried Figs, Dates, Treacle, and Malt
Dark Chocolate
Ingredients: Cocoa Mass (72%), Sugar, Cocoa Butter
East of Ho Chi Minh City, where sea air meets sun-drenched earth, Ba Ria’s coastal terrain offers a climate distinct from the lush Mekong Delta — warmer, drier, and kissed by ocean breezes. Here, cacao thrives beneath a canopy of jackfruit, pomelo, water apple, and black pepper, absorbing the character of this vibrant agricultural landscape.
This cacao is sourced by Marou in partnership with six dedicated fermenters who work closely with local producers, carefully guiding each harvest from pod to bean. The result is a chocolate that carries both coastal brightness and deep, slow-building richness.
Flavour Notes: Dried Figs, Dates, Treacle, and Malt
Dark Chocolate
Ingredients: Cocoa Mass (72%), Sugar, Cocoa Butter
Explorechocolate